Dairy Products

Home Products AGAR AGAR Agar Agar Food Grade Dairy Products

We are Manufacturer and Exporters of Bacteriological and Pharmaceutical Grade AGAR AGAR

Agar-Agar is used in dairy based products like yoghurts, ice- creams, mousses, chocolate milks, custard tarts, custards, etc. It is a cost effective stabilizer for dairy products where water retention is of importance. It can also be mixed with other colloids to improve their final texture.

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